Caviar & Fish

For curbside pickup, please allow 2 hours for us to fill your order. Orders placed after 3pm on the weekends and 5pm on the weekdays will be filled the following day.

Current hours: Weekdays 12-7, Weekends 10-5

Daniel Boulud Smoked Salmon

$14.00

Hackleback Caviar - 1 oz

$37.00 Sold out

Boquerones

$15.00

Sardines in Olive Oil

$9.50

Smoked Trout

$13.00 Sold out

White Tuna in Olive Oil

Mackerel Filets in Olive Oil

$12.00

Sardine Paté

$6.00

Pinhais Spiced Sardines in Olive Oil

$8.00

Pinhais Sardines in Olive Oil

$7.00

Rizzoli Spicy Anchovies

$7.50

Yellowfina Tuna Belly

$18.00